A quick, yummy and relatively low fat recipe. Serve it over risoni pasta if you like to soak up all the yummy juices.
Author: JustJanS
Something different for the chicken. I scrape the seeds out of the jalapenos for a mild but flavorful result. You can adjust the hotness by removing the...
Author: Mike_in_Houston
From Sunset magazine, this recipe combines two of my favorite things - chicken thighs and figs. I don't know whether my figs will ripen this year, with...
Author: duonyte
From GH, cook chicken in 2 steps. Sear in hot oil to create a rich, browned flavor, then simmer it in liquid until cooked through and tender. Can pair...
Author: RandomChef
Make and share this Homestyle Chicken and Corn recipe from Food.com.
Author: looneytunesfan
No time to cook? It doesn't get any easier than this. Just add simple seasonings and forget it in the oven for an hour and 15 minute. Then enjoy moist,...
Author: Stoblogger
Make and share this Chicken Bacon and Leek recipe from Food.com.
Author: djmastermum
Inexpensive chicken thighs are marinated 2 hours resulting in tender, juicy chicken that is big on flavor. If you don't cook with wine substitute chicken...
Author: threeovens
Chicken Bog is not only a staple in the south but also a tradition. Cooking it is a bit of an art - otherwise - you end up with sticky goey rice or a brown...
Author: TP4883
A colourful dish with yellow and green zucchini, fresh herbs and chili makes this dish a firm summer staple.
Author: English_Rose
Make and share this Corn, Chicken and Beef Gratins recipe from Food.com.
Author: Queen Dana
Make and share this Heart Attack on a Plate recipe from Food.com.
Author: squeak-a-latto
Creamy and delicious this is great served over mashed potatoes. Relatively simple to make and takes about an hour.
Author: Leahferne
Make and share this Apple, Chicken and Mushroom Casserole recipe from Food.com.
Author: Doreen Randal
From Sam Choy's island flavor. Make with Recipe#303165 Preparation time includes overnight marinate.
Author: MsPia
My mother clipped this recipe decades ago and it has been a family favorite since. It's very flexible; you can use pork tenderloin instead of chicken thighs,...
Author: DinnerBelle
From the January 2010 issue of Sunset. Much quicker than regular posole. You might try it with warm tortillas on the side.
Author: MissKristin
5-Ingredient Fix Contest Entry. I came up with this idea when I had leftovers in the fridge and wanted to make something simple and comforting. We are...
Author: 3RiversCook
Tender beautifully flavoured chicken with a crunchy beautifully flavoured coating. It just doesn't get any better. KFC was good but West is Best!
Author: Puckles
This is a recipe from the famous Cuban "Columbia Restuarant" site. There are several restaurants here in the Tampa area and a few other major Florida cities....
Author: diner524
Make and share this Chicken-Vegetable Soup With Orzo recipe from Food.com.
Author: Dancer
I spent a number of years working as a counselor in refugee shelters. One of the cooks gave me this recipe. It's delicious and even though there is a long...
Author: ms.susan
We always use this with chicken legs so that's how this name came about! A great combo of flavors come together for a sensational dinner. This also makes...
Author: DustyPyatt
Make and share this Chicken With Shallots and Morels recipe from Food.com.
Author: Queen Dana
This is tasty with new seasons asparagus. Although it looks a bit complicated, it is the whole meal.
Author: JustJanS
from A taste of Thai - A most delicious end for a plump pullet! I appreciate the fast prep using things in my pantry with very yum results.
Author: Busters friend
We found this on bhg.com and modified to our taste. I know that the amount of curry powder seems too much, but trust me you need it.
Author: Engineer in the Kit
We were camping with limited ingredients and came up with this. It was originally for the kids but once the adults tried it it became "gourmet". This can...
Author: thistleridge
Followed exactly, this recipe yields chicken that looks home baked without a crock pot. You may adjust seasoning measurements to suit your taste.
Author: ChefWhiz
Ready, Set, Cook! Reynolds Wrap Contest Entry. This recipe is made with chicken drumsticks which are baked with creamy, cheesy grits (polenta).
Author: threeovens
To toast sesame seed, spread on cookie sheet and bake at 375 for 3 to 5 minutes stirring occasionally. Or place in small skillet and stir over medium heat...
Author: carolinafan
I found this in an old cook book and overlooked it for many years. After stumbling upon it again one day I decided to try it. It is now one of my favorite...
Author: cmd4u
This one is very easy and a slightly different sort of oven "fried" chicken. Got the kid and husband approval. Adapted from Mr. Food.
Author: ratherbeswimmin
For those who haven't heard, K.I.S.S. stands for Keep It Simple, Stupid. This recipe calls for chicken leg quarters (yes, the yucky, fatty, dark meat)...
Author: ATM 67
Make and share this Asian Barbecued Chicken Stir-Fry With Peanuts and Rice recipe from Food.com.
Author: DrGaellon
Make and share this Chicken Thighs With Tomatoes recipe from Food.com.
Author: ellie_
This is a wonderful low calorie meal. Tastes great served over rice pilaf. Make sure to cover the rice with the sauce as well.
Author: Kitchen_Kouture
This is another wonderful slow cooker recipe that is so easy and delicious. It goes great with coleslaw and cornbread on the side. Recipe is from Family...
Author: CookingONTheSide
"This recipe started as an experiment one Saturday night when I wanted to cook up some chicken drumsticks but felt bored with my usual methods. It was...
Author: foodexperimenterguy
I used to cook this in the oven before I had a crock-pot. For the oven: cook it in a covered dish for 1 1/2 to 2 hours at 300F or until the chicken is...
Author: PetsRus
Make and share this Tangerine-Maple Glazed Chicken Thighs and Drumsticks recipe from Food.com.
Author: ElizabethKnicely
Ready, Set, Cook! Special Edition Contest Entry: This a fusion of Italian and Mexican Flavors, something a little different to serve your family to get...
Author: kwlabear
From WW All Time Favorites. Per serving (2 drumsticks): 158 cal, 4g fat, 2g carb, 0g fiber, 26g protein
Author: mariposa13
An excellent chicken recipe that I like serving with rice or pasta...Add a salad for a complete meal!
Author: CookinwithGas
The chicken thighs I baked tasted so great I was jealous of my own cooking. I found this info on the ehow.com website in articles, "How to Bake a Chicken...
Author: timoo
Make and share this Pressure Cooker Chicken Adobo recipe from Food.com.
Author: JenSteele23
From Food & Wine Feb 2010. The tangy flavors in a mojito inspired these juicy chicken thighs, tossed in fresh grapefruit and lime juice with mint and cilantro...
Author: Momma de Finn